Restore Freshness: Reheating Biscuits with 5 Key Appliances

Biscuits are a delicious breakfast and dinner accompaniment. However, they often go stale if not eaten right away. Luckily, there are several easy ways to reheat biscuits and restore their flakiness and flavor. This article will provide step-by-step instructions for reheating biscuits using a microwave, oven, stove, grill, and air fryer.

Reheating Biscuits in the Microwave

The microwave provides the quickest and easiest way to reheat biscuits. Follow these simple steps:

1. Place the unwrapped biscuits on a microwave-safe plate, leaving space between each one.
2. Microwave the biscuits for 15-20 seconds to soften them.
3. Check to see if the biscuits are warm throughout. If not, continue microwaving in 10 second intervals until heated through. Be careful not to overheat them.
4. Wrap the plate in aluminum foil and let the biscuits steam for 1-2 minutes to restore softness.
5. Serve the hot, fluffy biscuits right away.

The microwave allows you to quickly reheat a few leftover biscuits for a quick breakfast or snack. Just take care not to overdo it and dry them out.

Reheating Biscuits in the Oven

The oven does a great job evenly reheating biscuits without drying them out. Here’s how:

1. Preheat the oven to 350°F.
2. Place the unwrapped biscuits on a baking sheet. Make sure they are spaced apart.
3. Bake for 8-10 minutes until heated through. Check frequently to avoid over-baking.
4. For extra softness, brush the biscuits with a little melted butter or wrap in foil during the last 2 minutes of baking.
5. Serve the hot biscuits right out of the oven.

The oven keeps the exteriors crispy while fully warming the insides. It’s perfect for reheating large batches of leftover biscuits.

Reheating Biscuits on the Stove

You can also use the stovetop to reheat biscuits:

1. Preheat a skillet over medium-low heat.
2. Place the unwrapped biscuits in the dry skillet. Make sure they have space between them.
3. Cook for 2-3 minutes per side until warmed through. Check frequently to avoid burning.
4. For extra softness, add 1 tbsp of water to the skillet and cover it with a lid for 1-2 minutes to create steam.
5. Serve the warm, refreshed biscuits.

The stovetop allows you to easily monitor the biscuits and warm them gradually for even reheating. Just don’t leave them unattended or they may burn.

Reheating Biscuits on the Grill

For outdoor eating, you can reheat biscuits on the grill:

1. Preheat the grill to medium heat.
2. Place the unwrapped biscuits directly on the grates. Make sure they don’t overlap.
3. Close the grill lid. Grill for 2-3 minutes per side until heated through. Check frequently.
4. For extra softness, wrap the biscuits in foil on the last 1-2 minutes of grilling to trap steam.
5. Serve the piping hot grilled biscuits.

The grill adds delicious smoky flavor while crisping up the biscuit exteriors. Just keep a close eye to avoid scorching them.

Reheating Biscuits in the Air Fryer

An air fryer can also reheat biscuits back to perfection:

1. Preheat the air fryer to 300°F.
2. Place the unwrapped biscuits in the air fryer basket in a single layer.
3. Cook for 3-5 minutes, flipping halfway through, until heated through.
4. For extra softness, spray or brush the biscuits with a little oil or melted butter halfway through cooking.
5. Serve the hot, crispy biscuits immediately.

The air fryer reheats biscuits back to crispy and flaky without drying them out. It’s a quick and easy way to reheat a small batch.

Frequently Asked Questions About Reheating Biscuits

How long does it take to reheat biscuits?

Biscuits typically take 2-5 minutes to reheat depending on the method. Microwaving takes just 15-20 seconds, while oven baking takes 8-10 minutes.

Can you put cold biscuits straight into the oven?

It’s best to let refrigerated biscuits sit at room temperature for 15-30 minutes before baking to prevent them from getting gummy. Let frozen biscuits thaw before baking.

Should biscuits be wrapped or uncovered during reheating?

For crispy exteriors, reheat biscuits unwrapped. For softer interiors, wrap in foil or a damp paper towel during the last 1-2 minutes.

How do you keep biscuits moist when reheating?

Brush with butter or oil, wrap in foil to steam, or add a bit of water to the skillet when reheating on the stovetop.

Can you reheat biscuits more than once?

It’s best to only reheat biscuits once. Multiple reheatings can dry them out. Eat or freeze leftovers.

How do you reheat premade canned biscuits?

Preheat oven to 375°F. Place unwrapped biscuits on a baking sheet and bake 7-10 minutes until heated through.

Tips for Reheating Biscuits

• Always check biscuits frequently to avoid over or under heating.
• Let biscuits rest 1-2 minutes after reheating so heat distributes evenly.
• Add a damp paper towel to the microwave to provide extra moisture.
• Split biscuits in half before reheating for quicker, more even heating.
• Use a lower heat setting to gently warm biscuits and retain softness.
• Place a heat-safe plate or trivet under the skillet on the stovetop to prevent burning.
• Opt for foil wrapping or steaming when reheating in an oven or grill to prevent drying.
• Refrigerate and freeze leftover fresh biscuits immediately to preserve freshness.

Recipes Using Reheated Biscuits

• Egg and Cheese Biscuit Sandwiches – Fill split and reheated biscuits with fried egg and cheese.
• Sausage Gravy and Biscuits – Top warmed biscuits with reheated homemade sausage gravy.
• Breakfast Casserole – Combine scrambled eggs, cheese, bacon, and crumbled biscuits. Bake until hot and crispy on top.
• Strawberry Shortcake – Split and grill biscuits. Top with sliced strawberries, whipped cream, and powdered sugar.
• Chicken Pot Pie – Fill a casserole dish with chunks of chicken, vegetables, and cream sauce. Top with reheated biscuit rounds.
• Bread Pudding – Cube day old biscuits and add to a bread pudding baked with eggs, milk, vanilla, cinnamon, and raisins.

Here are some specific product recommendations for reheating biscuits:

Microwaves:

1. Toshiba EM131A5C-BS Microwave Oven with Smart Sensor (1.2 cu. ft)
2. Panasonic Microwave Oven NN-SN686S with Inverter Technology (1.2 cu. ft)
3. GE JES1097SMSS Microwave Oven (1.0 cu. ft)
4. Breville Quick Touch BMO734XL 1800W Microwave (1.1 cu. ft)
5. Farberware Classic FMO12AHTBKB Microwave (1.2 cu. ft)

Ovens:

1. Bosch Benchmark Series Electric Single Oven BOV5301UC
2. LG LDE4415ST Electric Double Oven
3. Frigidaire 30-in Electric Single Wall Oven FPEW3077RF
4. GE JB655SKSS Electric Single Wall Oven
5. Whirlpool WOS31ES7JS Electric Single Wall Oven

Air Fryers:

1. Cosori Air Fryer Max XL CS158-AF
2. Ninja AF101 Air Fryer
3. Instant Vortex Pro 10 Quart Air Fryer Oven
4. Philips XXL Airfryer with Fat Removal Technology
5. Chefman 6.3 Quart Digital Air Fryer+ Rotisserie

Grills:

1. Weber Spirit II E-210 Gas Grill
2. Char-Broil Performance Series 4-Burner Gas Grill
3. Dyna-Glo 4 Burner Propane Gas Grill
4. Pit Boss Austin XL 1000 sq. in. Pellet Grill
5. George Foreman 15-Serving Indoor/Outdoor Grill

Toasters/Toaster Ovens:

1. Cuisinart Chef’s Convection Toaster Oven
2. Breville Smart Oven Air Fryer Pro
3. Hamilton Beach Countertop Toaster Oven
4. KitchenAid 6-Slice Digital Toaster
5. BLACK+DECKER 4-Slice Toaster

With the proper technique, you can easily reheat day-old biscuits and make them taste fresh-baked again. Follow these instructions to restore the hot, flaky goodness of biscuits however you choose to reheat them.